Salt lick bbq in

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They have the best smoked sausage! Make a day trip out of this and stop by the nearby Driftwood wine cellar as well. This smoky barbecue depot is about a minute ride of town.

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The classic Austin BBQ, with an all you can eat option, so bring your appetite, The brisket is awesome. There is usually live music in the outdoor waiting area. You can bring your own cooler of beverages so bring some cold beer.

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And when we pull up to the gravel parking lot, we can barely stop ourselves from sprinting to the building. The Salt Lick is very easily in the conversation of the best BBQ in the state, and any order here will be a good one. Just make sure you have the foundation of some brisket and some sausage on your plate, and the rest is up to you.

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It worked. The huge BBQ pit in the front was impressive, the food was genuinely good, the "country seating" at the picnic tables added great atmosphere and the service was good. The drive out there was a little confusing, but that added to the sense of adventure.

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Notifications can be turned off anytime in the browser settings. Franklin Barbeque came in at number seven on the list. Southern Living started off saying "is it worth waiting three hours or more for a platter of brisket, ribs and sausage?

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From the cow-and-mule-lined roads that lead the way to the place to the enormously sized portions, Salt Lick BBQ feels, in many ways, like an homage to its home state of Texas. Surrounded by lush gardens, grape fields and bocce courts, visiting Salt Lick is like a trip to barbecue heaven. The grounds are as pretty as the meat is good zagatbbqnation pic.

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Texans pride themselves on the quality of their barbecue, and there are plenty of great places to grab some ribs and brisket all across the state. The restaurants are regularly ranked among the best BBQ joints in the country. The Salt Lick in Driftwood, Texas.

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By Tiney Ricciardi. Grab your bibs, grab your knives. On Tuesday, the barbecue restaurant announced it would be opening a new location in Grapevine, its third in the state behind the original in Driftwood and another in Round Rock, both near Austin.

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