Close Menu, les Trois Rois, restaurants overview, swiss and escort o prostituta French brasserie specialties.
Shop - Stop - Shop, saturday is shopping day and that is just the time to grant yourself some peace and quiet and a break.
Let yourself be pampered over lunch by our team in the Brasserie: You will be welcomed with a glass of champagne, enjoy the carefully selected lunch menu and set off with renewed strength on the second round of your shopping trip.
Online reservation, business Lunch.Un fabuleux hôtel élégant et accueillant.On se sent en famille.River view rooms are the way to stay.Brasserie for dinner is fantastic as well.Brilliant place for working afternoons in a quiet and stylish atmosphere.It is the guests in particular who imbue a 5-star Grand Hotel with its ambiance.Monday to Friday CHF 47 per guest, 3-course menu (excl.When the Rolling Stones stayed here, some went swimming by jumping into the river from a balcony!
Etiquette, please feel completely at ease and welcome at our hotel!
Immer am Donnerstag vor der Basler Fasnacht werden die Drei Könige am Hotel "Drey Keenig" in drei Waggis verwandelt ab 10:00h am Morgen.
Hope they find another one because his drinks we're world famous.Email protected, since there are a limited number of window tables we cannot always guarantee a place there.And u will get some little things to eat if u appoint some cocktails.Enjoy the friendly atmosphere and the subtle creations from our kitchen and develop common objectives in the discussion with your partners and clients.In the Brasserie Les Trois Rois we serve you with Swiss and French brasserie specialties, with ingredients fresh from the market, which bear testimony to the richness of the regional produce.Beautiful hotel bar to hang out.Open daily 12 noon - 2 pm 6 -.30.Table Reservations, for table reservations and any other information you may need please contact us on: Tel.This place recently lost it's Mixologist.
Ask to see the balcony on which this famous photo was taken.
Unglaublich gute Cocktails an der Bar (mit Kamin, yeah) try the cocktail "green cocumber" i love.